I've caught Heike's bug and can't stop posting. Today I heated up some soup for lunch, garnished it with yogurt, sunflower seeds and homemade crackers and dug right in. Like most soups it tasted better today than when I made it yesterday after the flavours had a chance to meld. That being said, it might have tasted better because of the cuteness factor too...
ja
yum!
ReplyDelete